Every month Brooklyn Curry Project hosts a family meal featuring seasonal and local produce blending in with authentic South Indian dishes. This month they will be serving popular breakfast items that they grew up eating from Bangalore and Mangalore regions. 

———————Menu ——————

The Classic Pudi Masala Dosa , Paddu with Ramps, Bisibelebath with fresh garden peas and local seasonal veggies, Pineapple Kesari. 

Mangalore Buns and Filter coffee 

Dessert : Ottu Shavige with Gasgase Payasa

There will be 2 seatings:

12:15pm-1:15pm

2:00pm-3:00pm

Click here for tickets and more information.