Hourly kitchens
A turn-key co-cooking solution for your on-demand needs
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• On-demand hourly rentals with low monthly minimums
• Turn-key stations with diverse equipment offerings
• Sanitization between shifts to ensure maximum cleanliness
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• 4-hour shifts between 6 AM and 10 PM
• 32 hours/month minimum commitment
• 6-day cancellation policy
Included services
Those thousand little, critical details that distract you from getting your cooking done — like making sure the walk-in is at temperature, or fiddling with the pilot light? At Nimbus, they’re all part of the service.
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• On-site facility team overseeing operation
• Pest control
• Trash and recycling
• Facility maintenance
• Equipment maintenance
• Food safety monitoring
• Grease trap pumping
• Hood and PCU cleaning
• Kitchen exhaust maintenance
• Rangehood and Ansul inspections
• Fire alarm and fire extinguisher inspections
…and more
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• Fully-licensed commercial kitchen space
• Type 1 hoods
• Under-hood equipment for turn-key units
• Gas hookups for customizable units
• Power outlets (120v + 220v)
• Cold and hot water lines
• Fire suppression system
• Commercial grease traps
• 3-compartment, prep, and hand sinks
• Commercial dishwashers
• Smallwares
• Ice machines, blast chillers, and mixers
• Security system
• Wifi
…and more
What our members have to say
Lucy’s Confections
During the pandemic, siblings Monica and Omar decided to launch their personalized cookie shop. This venture combined their love of food with Omar's graphic design skills, aiming to generate extra income. To their surprise, they found viral success on Etsy and started working overtime in their friends' kitchens to meet the high demand. Realizing they needed a better solution, they began exploring commercial kitchen options. They started with Nimbus on a short-term contract to see how it would fit into their routine. Eventually, they found success working in the baking suite at Nimbus Downtown Brooklyn. The flexibility of the kitchen rentals allowed them to increase production during busy seasons like the holidays and scale back during slower periods.